A current member of the RBA, I have 30+ years of professional cake & cookie decorating experience. My passion is decorating, not that I don’t enjoy baking and creating new things, but I’ve always loved decorating (ever since I patted my first mud pie!) Over the years, I have acquired a wide variety of techniques that I use daily in my bakery. I’ve developed MY OWN Butter Creme and have even gone through the process to protect it with a confidential trade secret agreement. (It’s good enough for Coca-Cola, so it’s good enough for me!)
In the slower Northern Michigan winter months I teach cookie decorating classes at my bakery. I teach more than just the basics, I include many of the techniques that I have learned over the last 30+ years. It is said that I have this “vibrant energy” that will certainly keep you entertained and make you excited to learn more!
In my spare time… HA HA! What spare time? Let me rephrase that, when I get time to relax, Gregg and I enjoy spending time with family, especially our grandchildren as well as our two rescue dogs. (Luke & Lola Mae)